シュラスコレストラン ALEGRIA ueno　アレグリア上野

[All-you-can-eat 20 kinds of luxurious churrasco] + [All-you-can-eat sirloin, the king of beef] + [Christmas limited dessert] + [Japanese Black Wagyu beef]

★★★Sirloin★★★

The finest cut of beef, with a fine texture and tender feel.

◆ Piccanja (Ichibo)

A part that can be said to be synonymous with Ichibo Shurasco, which is a rare part of beef.

◆ Ombro de Boi (cow shoulder)

A part where you can enjoy the umami of beef with a strong choreography of pepper on beef shoulder loin.

◆Pachino (beef thigh)

An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.

◆ Ring Issa (Brazilian sausage)

The crispy contents are very juicy.

◆Peisi Blanco (white fish)

The buttery sauce and several types of spices bring out the flavor of the plain white fish.

◆Frango (chicken thigh)

For a deep flavor with original spices.

◆ Herb chicken (chicken thigh)

Chicken with a rich scent that basil has attached to the base sauce.

◆ Ombro de Porco (pork shoulder loin)

The part of the pork shoulder loin.Fine and tender meat quality.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Grilled eggplant

◆ Grilled zucchini

◆ Baked potato

◆ Onion

◆ Abakashi (baked pine)

◆A very popular item at Churrasco restaurants.

◆Corazon

◆ Garlic steak

Broccoli

◆ Mushrooms

◆ Garlic bread

[3 side menu items]

◆ ALEGRIA salad

◆ Pão de Queijo (free refills)

◆ Special stewed curry

★★★Christmas Dessert★★★